Guangzhou Gainco Catering Equipment Co., Ltd.
wuweizan@hotmail.com
020--39258301
Product Details
Place of Origin: CHINA
Brand Name: GAINCO
Certification: CE,ROHS
Model Number: EWC-15A-4K
Payment & Shipping Terms
Minimum Order Quantity: 1
Price: $899-$950
Packaging Details: Wooden box
Delivery Time: 7-35 days
Payment Terms: T/T,Western Union,MoneyGram
Supply Ability: 80 pieces per month
|
Features:
|
Adjustable Temperature Control, Removable Shelves, Lockable Wheels
|
Dimensions:
|
630*800*1840mm
|
Power Source:
|
Electric
|
Suitable For:
|
Food Warming And Storage
|
Warranty:
|
1 Year
|
Usage:
|
Commercial
|
Material:
|
Stainless Steel
|
Chamber(mm):
|
430*630*1410
|
Note:
|
Shelf Distance 75mm, Capacity Up To 15*GN1/1
|
|
Features:
|
Adjustable Temperature Control, Removable Shelves, Lockable Wheels
|
|
Dimensions:
|
630*800*1840mm
|
|
Power Source:
|
Electric
|
|
Suitable For:
|
Food Warming And Storage
|
|
Warranty:
|
1 Year
|
|
Usage:
|
Commercial
|
|
Material:
|
Stainless Steel
|
|
Chamber(mm):
|
430*630*1410
|
|
Note:
|
Shelf Distance 75mm, Capacity Up To 15*GN1/1
|
| Model | EWC-15A-4K |
|---|---|
| Dimensions | 630 × 800 × 1840mm |
| Chamber Size | 430 × 630 × 1410mm |
| Power | 1.8kW |
| Voltage | 220-240V |
| Capacity | Up to 30 × GN1/1 |
| Material | Stainless Steel |
| Warranty | 1 Year |
Built with heavy gauge stainless steel to withstand the demands of commercial kitchens and catering environments. The rust-resistant material maintains its professional appearance while being easy to clean and sanitize, ensuring both durability and food safety compliance.
Our innovative heating technology continuously circulates warm air throughout the chamber, eliminating cold spots and maintaining consistent temperatures. This ensures all dishes remain evenly heated from surface to center, preserving food quality and meeting health safety standards.
Adjustable temperature range from 65 to 82℃ allows perfect warming for various food types. The intuitive controls make it easy to maintain optimal temperatures for soups, meats, vegetables, and other menu items, ensuring they stay flavorful and safe for service.
The bright LCD display provides clear, real-time temperature readings for precise control. This professional feature eliminates guesswork, allowing staff to monitor and adjust settings at a glance during busy service periods.
