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Quality Steel Construction Restaurant Electric Griddle 12mm Plate Restaurant Electric Griddle factory
Quality Steel Construction Restaurant Electric Griddle 12mm Plate Restaurant Electric Griddle factory

Steel Construction Restaurant Electric Griddle 12mm Plate Restaurant Electric Griddle

Place of Origin:CHINA
Brand Name:GAINCO
Certification:ROHS CE
Model Number:EG818
Minimum Order Quantity:1
Price:$70-$100
Payment Terms:MoneyGram,Western Union,T/T
Supply Ability:500 pieces per month
Product Details
Highlight:

Steel Construction Restaurant Electric Griddle

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12mm Plate Restaurant Electric Griddle

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Steel Commercial Electric Grills For Restaurants
Warranty: 1 Year
Power Source: CE, ETL
Power (W): 3
Model: EG818
Size: 550*470*230mm
Material: Stainless Steel
Power Source: Electric
Package: Standard Packing
Product Description
Commercial Counter-top Electric Hot Plate Flat Griddle Grill Guangdong
Warranty 1 Year
Certification CE, ETL
Power (W) 3
Model EG818
Size 550*470*230mm
Material Stainless Steel
Power Source Electric
Package Standard Packing
Product Features
  • All stainless steel construction, easy clean surface
    This commercial griddle features durable stainless steel construction that resists rust, corrosion, and stains. The non-porous surface allows for effortless cleaning with a damp cloth or scraper, maintaining strict hygiene standards in busy restaurant environments while reducing downtime between service rushes.
  • High-efficient, energy-saving design
    Delivers fast preheating and consistent cooking heat with minimal energy loss. The energy-efficient operation reduces utility costs while providing versatile cooking capabilities for everything from searing meats to warming tortillas, eliminating the need for multiple appliances.
  • Solid 12mm thick steel cooking plate
    Provides exceptional heat retention and even distribution across the entire cooking surface. The heavy-duty construction prevents warping and hot spots, ensuring consistent cooking results for all types of food preparation in high-volume restaurant settings.
  • Removable grease trap
    Simplifies cleaning and maintenance by collecting excess grease during cooking. The detachable design allows for quick emptying and thorough washing, helping maintain kitchen safety standards and preventing fire hazards from grease buildup.
  • Full sized cooking area
    Offers ample space for simultaneous preparation of multiple dishes, increasing kitchen efficiency during peak hours. The generous surface area accommodates diverse cooking needs while allowing for proper food separation to prevent cross-contamination.
  • Auto constant temperature control
    Maintains precise heat settings automatically for consistent cooking results. This feature eliminates guesswork and reduces human error, ensuring food quality meets restaurant standards even during busy service periods.
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